XD Selles sur Cher AOP
Selles-sur-Cher originates from Sologne in Central France. It was made for the first time in the 19th century and is named after the commune of Selles-sur-Cher in the Loir-et-Cher where it was made.
The cheese is made from goats'-milk and sold in small cylindrical units. It tastes slightly salty. Along with cheese, its mould is often eaten which has comparatively stronger flavour.
Aging Period: 3 weeks
Milk Type: Goat Milk / Raw / Unpasteurized
Texture: Creamy, Smooth & Sticky
Flavour: Sweet & Nutty