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Artisan Terrine Duck Foie Gras 400g


Le Foie Gras by Les Gastronomes.

For the 6th year in a row our Foie Gras recipe is only getting better ! 
Millesime 2020.

Our 2020, is done using the finest Mulard ducks raised in the Gers and from the producer who delivers to France’s finest tables.  

Pre-ordering: 5 days prior to delivery 

Ingredients: Foie Gras, Salt, Pepper

Product prepared and cooked in the U.A.E.

Producer: Les Gastronomes

Portion Size: 400g

Shelf Life: 15 days maximum

Made from: Halal Duck Liver