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Beef tenderloin, is without a doubt the most tender cut of meat a cow has to offer. And in high-end restaurants it is one of the most esteemed cuts ordered by diners.
We know why everyone wants tenderloin!
Melt in the mouth Flavour, Texture and that mystifying Umami an eating quality unlike other beef.
When it comes to Black Onyx Beef, the marbled beef, it unexpected juiciness, rich flavour and unmatched tenderness makes a whole difference.
Collections: ANGUS BEEF, Beef Tenderloin, Black Onyx Angus Beef, Christmas, Gastronomes Deals, MEAT, Meat Selection
