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Black Onyx Angus - Prime Rib

  • Côte de boeuf is a really flavoursome cut as it comes from a well-used muscle and has plenty of delicious fat marbling through it. The Black Onyx Black Angus is fed on grass and finished on grains to give it an intensely tasty fat

    When it comes to Black Onyx Beef, the marbled beef, it unexpected juiciness, rich flavour and unmatched tenderness makes a whole difference.

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