Camembert de Normandie AOP Père Eugène

AED. 44.50

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The Camembert de Normandie PDO of Fromagerie E. GRAINDORGE is made exclusively with carefully selected raw milk and molded with a ladle by hand on the table.


Ingredients: Raw cow's milk, salt, ferments (including milk), rennet.

The Camembert de Normandie keeps between +4°C and +8°C
Net weight on the package: 250 g

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