This traditional sourdough Colomba is made with Sicilian Candied Oranges.
Ingredients: type 0 wheat flour , egg yolk from free-range hens , butter, liquid butter, sugar, honey, fructose, natural mother yeast, monotriglycerides of fatty acids, salt, natural Madagascar vanilla flavoring, natural arami, orange candied from Sicily
Ingredients: sugar, corn flour, glucose syrup, egg white , milk proteins : lactose , flavorings, whole almond .
It may contain traces of eggs, nuts, peanuts, soy and mustard.
Shelf life: 3 months from the production date.
Store in a cool and dry place