Available all year long these oysters are designed for oysters’ lovers. Fabrice Tessier himself selects them, among his most beautiful Speciales, because of their shapes and quality. They mature for several months in oysters’ beds with a very small density: only 1 oyster per square meter. The result is amazing, and it gives oysters a thick flesh and a sweat salty flavour. The Grand Cru Oyster is a flagship product for many Chefs around the world.
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