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The Tomahawk is the same product as the Cote de Boeuf but the bone is much longer which makes it more of a show piece at your dinner.
This is a really flavorsome cut as it comes from a well-used muscle and has plenty of delicious fat marbling through it.
This Grass-fed Black Angus beef is just marvelous, packed with flavor and texture you will be amazing how good and tasty it is.
Collections: ANGUS BEEF, Grass Fed Angus Beef, Grass Fed Beef, MEAT, Tomahawk
