Lautrec Pink Garlic is lovingly cultivated in Lautrec, Tarn - a commune in Southern France - and has proudly received the French Label Rouge "ail rose" recognition since 1966, and the Protected Geographical Indication Ail Rose de Lautrec since 1996.
These coveted awards guarantee excellent quality and make this garlic a prized ingredient!
Lautrec pink garlic is renowned for its vibrant pink tunicas. The flavor of the fresh garlic cloves is both subtle and fiery, and it goes great with other spring vegetables, whether asparagus, peas or shot potatoes
With an extraordinary flavor and extended drying time of at least 15 days, long-term storage is ideal.
Sold per piece
Sourced from France