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Smooth and Elegant with Soft Nutty Notes from the West Hunan Wuling Mountains
This very aromatic green tea is growing in the West Hunan Wuling Mountains at an altitude of 800m. The leaves are plucked in the middle of April, just around the Qing Mingseason. The mineral rich soils and the high altitude give this tea a crisp and sweet aroma.The nutty aftertaste comes from the pan firing and roasting. A very elegant and aromaticgreen tea.
Origin: Hunan, China
Body: Medium
Ingredients: Organic green tea
Flavour: Sweet & Nutty
Water Temp: 80
Steep. Time: 3 min
G per Cup: 2g
Food Pairing: Citrusy flavour desserts, brie cheese.
Time of Day: Morning, Afternoon
Collections: AVANTCHA Loose Leaf, AVANTCHA Tea, Coffee & Tea
