Persimmon, Kaka, Kaki, Kharma - per fruit - Ugly but tasty

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A good persimmon at its peak will taste sweet, mild, and rich. Many people have described its flavor as “honey-like.” Its texture is similar to that of an apricot and its skin is a bit tougher than an apple’s.

These colorful fruits are low in calories and loaded with fiber, making them a weight loss-friendly food.

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Sourced from France