With great finesse, a supple texture, delicate aromas and molded like butter of yesteryear, this raw butter is made of raw cream churn.
This is one of the last dairies to make it. It is available under the Fontaine des Veuves brand
Butter made in a traditional churn from cream made from fresh cow's milk collected only in Deux-Sèvres, New Aquitaine Region, France
Practical information: Store between 1 and 6°C
Allergens: Absence of allergens other than milk
Ingredients: Raw cow's milk cream, salt, lactic ferments
Legal name: Unsalted Raw Butter Fontaine des Veuves Molded 250 g