Traditional Colomba with Chocolate 1kg

Naturally leavened traditional baked Colomba with dark chocolate glaze, chocolate chips.

Weight: 1kg
Origin: Sicily

Ingredients: type 0 wheat flour , egg yolk from free-range hens , butter, liquid butter,  sugar, honey, fructose, natural mother yeast, monotriglycerides of fatty acids, salt, natural Madagascar vanilla flavoring, natural arami, drops of chocolate.

EXTERNAL FROSTING

Ingredients: dark chocolate glaze, chocolate chips.

It may contain traces of eggs, nuts, peanuts, soy and mustard.
Shelf life: 3 months from the production date.
Store in a cool and dry place