The Xavier David Tomme de Savoie AOP develops all the flavours that are typical of its terroir: punchy hazelnut flavours.
It is creamy and tasty and will add panache to your recipes. It is also very good after a meal with a slice of farmhouse bread.
Place your Tomme slices in a fan shape on your cheese board. Rediscover real Savoie soupe by adding thin slices or cubes of Tomme cheese. A piece of Tomme is also a symbol of the authenticity and harmony of a good snack