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WAGYU BEEF TARTARE - MODERN
ROASTED LEG OF LAMB WITH GARLIC & ROSEMARY
SPAGHETTI ALLE VONGOLE
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FOIE GRAS TERRINE WITH DARK CHOCOLATE
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Spéculoos Celaya Chocolate - Valrhona
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GET TO KNOW YOUR WAGYU
AB ORGANIC - IS IT IMPORTANT?
LABEL ROUGE - WHAT DOES IT MEAN?
ONCE YOU GO BLACK
THE PROMISE OF TASTE
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Butcher's
Seafood
Delicacies
Cheese Room
Bakery & Pastry
Beverages
Pantry
SPECIAL
Blogs
Wagyu
Margaret River Wagyu - Marble 4 to 9
Rangers Valley Wagyu - Marble 5 to 9
Black Angus
Black Onyx Angus - Marble 3+
Grainge Angus - Marble 2+
Grass-Fed Beef
Argentinian Pasture Raised Beef
Poultry
Organic Chicken
Label Rouge
Premium Poultry
Duck
Veal & Lamb
Lamb
Veal
Other
Dry Aging Meats
Cold Cuts
Smoked Beef
Burgers & Sausages
Caviars & Roe
Gourmet House Caviar
Ma Selection
Oysters
Wild Seafood
Wild Fish
Wild Crustaceans
Fresh Salmon
Organic Salmon
Salmon
Smoked Seafood
Truffles
Foie Gras
Frog Legs
Dairy Items
Butter
Yoghurts
Fine Cheese Selection
Xavier David
Cheese Specials
Cheese Platters
Fondue & Raclette
Cheese by Country
British Cheese
French Cheese
Italian Cheese
Spanish Cheese
Swiss Cheese
Bakery
MOCHIDOKI - Ice cream
Valrhona Chocolates
Celebration
Pearl's
Premium Water
Antipodes
Dolomia
Premium Soft Drinks
Big Tom - Tomato juice
MoleCola
Nai Iced Tea
CoAqua - Coconut Water
Qcumber
Chocolate Drink
Mustards
Fernando Pensato
Olive Oils
Balsamic Vinegars
Olive Oils
Salt
Summer Special
New Arrivals
Pack Selection
Cooking Tips
HOW TO COOK OUR TOMAHAWK OR COTE DE BOEUF
HOW TO COOK A DUCK MAGRET
Food Recipes
BAKED ORGANIC SALMON
BIG TOM CHILLED TOMATO SOUP
WAGYU BEEF TARTARE - MODERN
ROASTED LEG OF LAMB WITH GARLIC & ROSEMARY
SPAGHETTI ALLE VONGOLE
PAN FRIED COD, SERVED WITH ROSEMARY BUTTER LEMON SAUCE
FOIE GRAS TERRINE WITH DARK CHOCOLATE
Beverage Recipes
Spéculoos Celaya Chocolate - Valrhona
Articles
GET TO KNOW YOUR WAGYU
AB ORGANIC - IS IT IMPORTANT?
LABEL ROUGE - WHAT DOES IT MEAN?
ONCE YOU GO BLACK
THE PROMISE OF TASTE
Testimonials
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ORGANIC FREE RANGE CHICKEN - Pre-Order
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ORGANIC FREE RANGE CHICKEN - Pre-Order
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Organic Mustard - Basilic & Parsley
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Organic Mustard - Basilic & Parsley
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Organic Mustard - Black pepper & Pink Peppercorn
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Organic Mustard - Espelette pepper
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Mazara Gambero Rosso, Red Prawns
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Mazara Gambero Rosso, Red Prawns
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