AED. 489.00
Fresh Balfegó bluefin tuna loin, supplied skinless as an approximately 1kg piece. Richly flavoured and versatile, it can be portioned for seared steaks, grilling or tataki-style cooking.
Texture: Firm yet tender, with fine muscle grain; marbling varies between loin sections.
Flavour: Full, savoury tuna flavour with a clean marine finish.
Availability: Cut every Monday and Thursday, then received by Les Gastronomes the following day for dispatch.