Grawtitude Aged Charcoal Cheese — 130g

Rich, creamy and aged to perfection — Grawtitude's Plant-Based Brie develops a bloomy, edible rind of penicillium candidum over at least three weeks of aging. Mild and mushroomy in its youth, growing more pungent and complex with time. A remarkable plant-based interpretation of a French classic.

Origin: United Arab Emirates

AED. 66.00

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Bold, earthy and visually striking — Grawtitude's Aged Charcoal Cheese is ripened in a coat of activated coconut charcoal. Aged for at least three weeks, it has a bold, earthy flavour beautifully balanced with the natural creaminess of fermented cashew.

Brand: Grawtitude Plant-based

  • Chilled (0 - 4C)

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