AED. 98.00
Two fresh Greek sea bass fillets with the skin on, offering delicate white flesh, a clean flavour and a moist, flaky texture.
Product details
- Origin: Greece
- Pack size: 2 skin-on fillets
- Weight per fillet: 150–200g
- Total pack weight: 300–400g
- Condition: Fresh and chilled
- Selling price: AED 245.00/kg
- Maximum initial charge: AED 98.00, based on 400g
Variable-weight pricing
The maximum combined pack weight of 400g is charged at checkout. The final price is calculated according to the actual combined delivered weight of both fillets. Any difference is returned as Les Gastronomes store credit.
How to cook
Pat the fillets dry, season lightly and cook skin-side down first for a crisp finish. Pan-sear, bake, grill or steam until the centres are opaque and flake easily.
Storage
Delivered chilled. Keep refrigerated at 0–4°C and consume by the use-by date supplied with the product.