AED. 65.00
Stone-ground roasted green tea powder from Uji, Kyoto, with a warm chestnut hue from a patient roast. Aromas of roasted hazelnut, toasted almond, soft caramel and dark cocoa; velvety and smooth with a chocolatey, earthy depth and a clean, never-bitter finish. Naturally low in caffeine. Excellent as a warm brew, a hojicha latte, or in baking. Net 30g pouch, approx. 15 cups.