Indulge in the rich, buttery taste of our pre-baked Pain au Chocolat. Made with premium ingredients and a generous filling of chocolate, these pastries are perfect for breakfast, brunch or as a treat at any time of day. Simply heat them up and enjoy the flaky, golden crust and gooey chocolate center. Convenient and delicious, our pre-baked Pain au Chocolat is sure to become a favorite
They’re ready to use: pre-proofed and eggwashed. They bake in 10-20 minutes in any type of pre-heated oven, and do not require any specific fermentation equipment. Defreeze 10min at room temperature, bake at 180 degrees during 12 minutes.