Le Fumoir Chili Pepper Marinated Light-Smoked Salmon Portion — 180g

A light-smoked Atlantic salmon portion with a chili pepper marinade and a gently spicy finish, ready for baking or grilling.

Content: 180 g
Storage: Chilled

AED. 47.25

Tax includedShipping calculated at checkout

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Description Brand Specifications Health Benefits Quality Benefits

A light-smoked Atlantic salmon portion with a chili pepper marinade and a gently spicy finish, ready for baking or grilling.

Brand: Le Fumoir

Le Fumoir by Joe Bassili crafts salmon in Dubai using traditional smoking techniques established in 1992.

Pack: 180g. Fixed price per pack. Ingredients: Atlantic salmon, sea salt, oak wood smoke and chili pepper marination. Keep chilled at 1–3°C. Supplier shelf life: 7 days unopened and 3 days once opened. Follow the pack use-by date.

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