Soft, light, and fluffy — our gluten-free white bread is crafted from a simple blend of natural flours and ingredients, with no “E” numbers, chemicals, or additives.
Just pure, honest bread you can enjoy every day, perfect for toast or sandwiches.
Ingredients: potato starch, corn starch, rice flour, tapioca flour, yeast, salt, sugar, oil, water.
Produced in a strictly gluten-free environment within the UAE, this multigrain loaf guarantees adherence to rigorous gluten-free standards.
This bread comes frozen.