CHESTNUTĀ PASTE
This confection has a firm consistency and smooth texture. It is made with pieces of candied chestnuts and lightly flavoured with Madagascar Bourbon vanilla beans.
Colour: light brown.
Intense chestnut flavour enhanced with the subtle note of Madagascar Bourbon vanilla beans.
It can be whisked into a smooth and subtle paste.
Origin of Fruit: Turin or Naples.
For professional use in pastries, ice cream or chocolate.