Flat white nectarines are distinguished by their flattened shape, smooth skin and juicy white flesh. Intensely sweet and aromatic, they offer the distinctive shape of a flat peach with the smooth skin of a nectarine.
Enjoy them fresh, sliced into fruit salads or served with yoghurt, breakfast dishes and desserts.
Allow the nectarines to ripen at room temperature. Once ripe, refrigerate them to help maintain their quality.
As this is fresh seasonal produce, the fruit may vary naturally in size, colour, ripeness and appearance.
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