Serves: 4 (appetizer)
Prep time: 30 minutes
Cook time: 6 - 7 minutes
Have you checked out our online gourmet grocery store recently? If you have, you’ll have noticed that our beautiful black tiger prawns are now available for pre-ordering. Here’s a delicious recipe for a dish that heroes our freshly caught wild black tiger prawns perfectly.
Chefs tip: Black tiger prawn shell’s retain heat exceptionally well and so they tend to cook more quickly than other prawns. To avoid the meat from becoming tough due to overcooking, monitor them closely while they’re in the oven.
Our butterflied black tiger prawns with parsley and garlic butter recipe is scrumptiously simple & bound to be a crowd-pleasing appetizer. In addition to tasting delicious and being quick & easy to prepare, this dish looks genuinely gorgeous on the plate thanks to its vibrant mix of colours.
If you’ve decided that you’ll be trying this recipe out for yourself, let us know how it turns out.
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The contents of a pantry cupboard look different all around the world. This is because the way people eat around the world differs from one continent to the next. But which items are likely to be found in all pantries, regardless of their geographical location?
That’s exactly what we’re going to find out today. You never know when you may need to stock up on the essentials so it’s best to have the basics on hand at all times.