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Food Recipes

Duck Leg Confit

January 19, 2020

Duck confit is a Southwestern speciality that can be enjoyed all year round thanks to homemade preserves. It is an easy to cook recipe which required very few ingredients.

A recipe inspired from Alain Ducasse recipes

Pan Fried Scallops

January 19, 2020

While scallops have always a go to dish at a restaurant they are a fantastic and very nutritious.

Scallops are actually one of the easiest (and quickest) meals to whip up.

While they are excellent pan fried with a Beurre Noisette, a dash of Lemon can make them exquisite. Just remember – you’ll want to have a side dish ready to go since these scallops will be ready in just 10 minutes from start to finish!

Veal Escalope with Creamy Garlic Mushrooms

November 16, 2019

A simple recipe to serve a stunning piece of meat well. Veal is an exceptionally delicate meat and pairing it with creamy garlic mushrooms helps to elevate this dish into something more indulgent & luxurious.

Chocolate Truffles

November 12, 2019

We found and made this recipe for 'Gourmet Chocolate Truffles' by @myvarlhona and we would heartily recommend you to try it,

Thanksgiving Turkey Recipe You Didn’t Know You Needed

November 05, 2019

If you have been searching for the easiest way to make the juiciest, moistest, most delicious turkey for your Thanksgiving feast, look no further than this recipe.

Baked Organic Salmon

May 07, 2019

Baked Organic Salmon seasoned with garlic, roasted lemons, and fresh herbs. A quick and healthy dinner meal suitable for KETO diet.

Big Tom Chilled Tomato Soup

April 25, 2019

The quickest and easiest chilled tomato soup with cucumbers and Big Tom spiced tomato juice. Perfect tasty refreshment on a hot day.

Steak Tartare

April 24, 2019

The Modern Tartare has arrived, with Pecorino, lemon zest, fish sauce and crushed potato chips to give it a crunch!  Au revoir capers, dijon Mustard, mayonnaise and little gherkins.

Roasted Leg of Lamb with Garlic & Rosemary

April 19, 2019

A Classical recipe which is perfect for all occasions, especially for Christmas, Easter, Eid EL Fitr, Eid Al Adha and more.

Spaghetti alle Vongole

March 24, 2019

Spaghetti alle Vongole is an amazing dish which is so simple yet it celebrates the essence of the sea.

Vongole is the Italian name for Clams or palourdes. There are different types of clams which can be used.

Pan fried Cod, served with rosemary butter lemon sauce

March 17, 2019

Extra flavorful and extremely healthy, serve a pan fried cod in 30 minutes. 


Foie Gras Terrine with Dark Chocolate

November 30, 2017