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Chicory - Endive 300g

Endive is used raw (in chips, salads) or cooked: braised, garnish, gratin, accompanied by ham and béchamel sauce, velvety.

You can eat endives in a salads and goes very well with blue cheese, it can also be cooked, caramelized, grilled or  in a gratin.


Sold in as 300g
Origin Belgium