Les Gastronomes partnered up with Virtuozity magazine to create a unique experience to Dubai select Aficionado's.
The event was organized around Cigars, Whiskey and Meat Tasting.
A meat tasting which was designed around the discovery of a meat that is just right for ME. In the same manner that each one of us prefers a specific Whiskey, Chocolate, Wine ... you can enjoy a specific type of meat.
The selected meats were all sourced from Australia, but differed by their Breed, Region, Feeding programs etc... and eventually delivered a completely different tasting experience.
- Grainge Black Angus - Marble 2 - 150 days grain fed
- Black Onyx 100% Black Angus - Marble 3 - 270 days grain fed
- Rangers Valley Cross-bred Wagyu - Marble 5 - 450 days grain fed
- Margaret River Pure-bred Wagyu - Marble 8 - 450 days grain fed
More events will be planned during the year so keep you eyes out there for the next meat tasting experience.
Comments will be approved before showing up.
CONTACTLESS DELIVERY - a member of 'LES GASTRONOMES' wearing Mask and Gloves will deliver your order to your door in Thermal Insulated box. We will ring your door bell and leave the box at your door step.
Please note cash/card payment options are unavailable for health and safety reasons. Kindly arrange your payment online before the expected delivery time to avoid any delay and inconvenience. If you have already completed your payment, we thank you for your cooperation.
The contents of a pantry cupboard look different all around the world. This is because the way people eat around the world differs from one continent to the next. But which items are likely to be found in all pantries, regardless of their geographical location?