Product Description:
No artificial dye is used in these purple sweet potatoes. Their vibrant color comes from a natural antioxidant called anthocyanin, which is also found in red cabbage, red wine, and purple cauliflower. Purple sweet potatoes boast a wealth of nutritional benefits, serving as an excellent source of vitamin C, potassium, and fiber. Furthermore, akin to their regular counterparts, they possess a low glycemic index, rendering them a favorable choice for individuals adhering to a diabetic diet.
How to Store Purple Sweet Potatoes?
When storing purple sweet potatoes, use the same method as regular potatoes: a cool, dry location. Keep in mind, however, that their shelf life is shorter, usually lasting one to two weeks in a cooler than room temperature, but not refrigerated, environment.