Fennel Pink Peppercorn Aromatic Olive Oil

The story of L'Olivier begins in 1822 in Marais, Central Paris when Monsieur Popelin opened a stall to sell olive oil.A LOlivier's basil, wild garlic, citrus fruits, truffles or spices are naturally pickled & harvested from their partner farms and processed in their own factories, this makes their aromatic olive oil & flavoured vinegars to its excellent quality.They quickly gained a reputation for its outstanding quality by winning two medals at the 1867 and 1889 Universal Expositions, becoming a specialist in premium oils.

Culinary Preparation made from Extra Virgin Olive Oil 98% and Fennel and Pink Berries extracts

Ingredients: extra virgin olive oil 98%, Fennel extract* 1%,
pink berries extract* 1% *(64 g of fennel and 20 g of pink
berries are needed to flavour 1L of olive oil).
Store in a cool dark place.

Nutritional values for 100 ml :

Energy: 3428 kJ / 819 kcal - Fat: 91 g - of which saturates: 13 g - Carbohydrate: 0 g - of which sugars: 0 g - Protein: 0 g - Salt: 0 g.

For a match made in heaven, drizzle this olive oil over fish: salmon steak, bass carpaccio, fish tartare, prawn tagliatelle or smoked fish risotto.  It also adds a deliciously subtle flavour to steamed vegetables and potatoes.