Our hazelnut oil is produced in our mill in Poitou using traditional methods.
A French kitchen staple that every food lover needs at home. Virgin hazelnut oil gets its deliciously sweet flavour by combining fruitiness with aromatic richness. The intense taste of toasted hazelnuts is slightly sweet, giving the oil a delicate and subtle flavour.
Advise on use:
This oil is great in vegetable tartares. It also makes a good dressing for a duck and avocado salad or a ham and sheep’s cheese sandwich. Why not also use it as a duck marinade? Thanks to its sweet flavour, it also pairs well with certain sweet recipes, such as chocolate hazelnut sauce.
Storage : Dry
Country of Origin: France
Packaging: Tin 150 ml