Olive oil infused with the flavour of white truffle, a rare and much-loved treasure
The taste of truffle, with its subtle notes of garlic, infused into extra virgin olive oil and enhanced with truffle aroma: a delicate and delicious combination that every food lover will enjoy. It tastes great with any autumnal recipe due to its earthy notes.
Advise on use:
This olive oil tastes great on steamed potato, veal chops in a creamy sauce, risotto or simply drizzled over pasta.
Storage : Dry
Country of Origin: France
Packaging: Tin 150ml